Restoran Xiao Fei Yang, Uptown

It would be perfect having steamboat in rainning season. I had it last Friday (falls on Raya day) with CC, honey, Edmund's gf and friends. CC suggested at Xiao Fei Yang at Uptown which is always full house.

Left: Vincent aka mad professor, BK and CC.

Left: Me, Edmund's gf and CC.

Mess kit. This is a tradition in China. The plates, bowl, spoon that have been used by customer, they will send it to factory to wash it and wrapped it.

These two sause are provided. The right hand sause is add with chilli flake to eat together.

These taufu is good!.

A common salted peanunts.

Chilli flakes.

They given us a menu. A menu is for you to choose what you want to eat. You can see there is no seafood provided cause the soup based is herbs and spicy. The recommend dishs are sliced pork, chicken, mutton, Xiao Yang noodles and fishball. I forgot the name of the fishball. It's tender and delicious.

Here's the soup. You will not be suprise if the bill comes to RM150 above. Although it's a little pricey, but it is super full compare to normal steamboat that I had.

Address: 40G and 42G, Jalan SS21/62. 47400 Damansara Utama. Petaling Jaya.
Telephone: 03-77287633