Monday, March 12, 2012

Eastern Hut Restaurant, Jalan Berangan KL

Mom looked at the menu.


Tasted like Ribena.

Appetizer.

This is how you should eat.

Appetizer Eggplant.

Persian Tea. Take a sip, before you drink it you can felt a mint running in your mouth. *Refreshing**

Lamb Kebab, Chicken Kebab and Beef Kebab. Love the lamb kebab, juicy yet tender. 
You will crave for more.

Tomato Lamb.It is delicious but not as heaven as the lamb kebab. First glance, you will thought of curry lamb cause it does look like one.

Butter need to added in the rice and stir it. Then you are ready to eat.

Vegetarian Rice.

Address: No. 46-48, Off Jalan Nagasari. Changkat Bukit Bintang. 50200 Kuala Lumpur.
Telephone: 03-21447475
Fax: 03-21447475
Email: info@kolbehshargi.com

2 comments:

Naif A. said...

I like your blog & nice review of this restaurant, I really need to go there! cheers.

~@nGiE~ said...

Thanks. Cheers~